Great restaurant w/a great chef.
Chef/owner and his hostess wife are friendly people who make a point of greeting & talking with their guests; not at all in an obtrusive way. Great atmosphere for intimate dinners or family affairs. You can even BYOB if you like. As I told the owner one night (wish I could remember his name!), other restaurants are ok; they have cooks. Season's has a CHEF, and he's a damn good one. btw, always trust his recommendations. I've never been let down.